Make sure to look out for this Friday’s Inked to read about the latest self-serve frozen yogurt shop, planned for the Poplar Avenue and Highland Road area by the University of Memphis.
This TCBY will be the only Memphis frozen yogurt that meets the requirement of the “Super Fro-Yo” classification.
The article will also tackle how long the trend will last.
“We’re about to get saturated and we’ve still got a lot more coming,” said a co-owner of the franchise.
In the mean time, check out these past Daily News articles about the yogurt craze: